Sea Urchins' Caviar, vol.2

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Remember when I told you my experience from Noah's cataclysm? Well, as I said back then, we ate some sea urchins' caviar there on the rocks, which was the main feast of the night. The moment when you could feel the "happy end" of your adventure. However we could not avoid taking some at home to taste them a little more ...ehm... comfortably. So here they are nice, clean and pretty. Sea urchins' caviar with a little lemon and olive oil! Bliss!

If feel the urge to find and eat some sea urchins' caviar, you should consider some of these tips that I wrote before doing so.

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I also wish you a relaxing upcoming week, 'cause I would definitely not have such one.

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Despina Kortesidou

Despina Kortesidou, a master student (hello neuroscience!) and a born adventurer, founded In Whirl of Inspiration, back in 2011 when she was (just) a biology student. She loves sharing advice for eating healthier, or inspiring you to cover yourself with plants, color and confetti. She started teaching , recently, online courses for those loving food, plants and everything in between, and she has the time of her life. She has a soft spot for cheese, elder people and overanalyzation.